Frozen Mint Drinking Chocolate Recipe

May 20, 2019 1 Comment

This frozen mint drinking chocolate recipe is perfect for the warm days ahead!  You can purchase the mint drinking chocolate here.

Ingredients:

• 1 cup milk (almond, soy, or coconut if vegan)
• 1 cup chocolate milk (almond, soy, or coconut if vegan)
• 2 cups ice
• 2 packets NibMor drinking chocolate (Original, Mint, or 6 Spice flavor)
• 1 tsp vanilla extract

Optional:

• 1 NibMor Daily Dose (Original, Extreme, or Mint flavor)
• Whipped cream

Instructions:

1. In a blender, mix together the milks, ice, NibMor drinking chocolate, and vanilla extract.
2. Cover and blend for 1 minute.
3. Pour into a glass and enjoy!

 

Optional:

1. Melt NibMor Daily Dose in a glass bowl in the microwave (on high for 30 seconds).
2. Top frozen hot chocolate with whipped cream and melted chocolate.

 

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